NIZO operates on the front end of food science as a CRO for the food industry. Therefor we participate in the next Future Food-Tech in San Francisco. Future Food Tech, just as NIZO, highlights advance nutrition, health and sustainability though innovation and collaboration. NIZO’s Ben van der Deen looks forward to discuss topics such as protein transition and health with global food brands, ingredient innovators, breakthrough start-ups, technology adopters and active investors.
We look forward to meet you there!